"Springtime is the land awakening; the March winds are the morning yawn."
Now Accepting 2016 CSA Share Members!
A season with Happy Heart Farm is a great way to learn about seasonal eating, be a part of a greater community, and connect with the land that nourishes us.
Last year our share members saved 55% on the produce they received by opting for a seasonal share over shopping at farmer's markets.
Follow the link to "Member Sign Up" to secure your spot today!
Planning a wedding for 2016? Consider Happy Heart Farm as the perfect venue to celebrate your love!
Winter Volunteering: We will be out here on select days & times! There are greens growing in the hoop house that will need attention & other weather-dependent projects. If interested in helping through the winter months please contact email@example.com
2016 Working Members: Returning members please let us know if you are joining the crew again! New members contact us to set up your initial working interview.
Beneficial foods: Feast on a variety of fruits, vegetables and herbs throughout a 22 week growing season from May to November-ish. Produce ranges from salad greens and carrots to garlic, melons, peppers, radishes and much more. Feel free to view our harvest totals from the 2014 season.
Community: Monthly newsletters recipes and periodic updates are emailed to members throughout the season. Join our community!
Gourmet food tastings: Once a month during weekly pickups which feature foods that members will be taking home that day.
Weekly vegetable distribution: Tuesday evenings from 4-7 pm.begins late May/early June.
Festivals: Annual Solstice Celebration, working member & volunteer potlucks, & annual Heart of the Farm Harvest Festival
If you are a new member please take a look at our 2015 New Member Packet
Thank you to our 2015 sponsors of the Feeding the Families program!